Catina Bernardi Winery

Catina Bernardi Winery

“Symbol of elegance, quality, and authentic connection with nature, that is Cantina Bernardi.”

Cantina Bernardi winery in Refrontolo is renowned for its top-quality prosecco, which perfectly reflects the character of the entire Conegliano Valdobbiadene Prosecco Superiore DOCG region, listed as a UNESCO World Heritage site. This brand’s prosecco is made exclusively from the Glera grape variety, whose grapes are carefully hand-harvested in the traditional way, ensuring their high quality.

One of the most famous and highly regarded sparkling treasures is Bernardi Refrontolo “TERRA DE RU” Extra Dry Organic Prosecco, characterized by a straw-yellow color, strong perlage, and an intense aroma of apples and pears, complemented by floral notes of wisteria and acacia. The taste is delicious, fresh, and balanced, with a gentle combination of acidity and softness. It is the ideal choice for lovers of elegant sparkling wines. This prosecco is semi-dry.

At the other end of the range is the extra dry Bernardi Prosecco “COSTA DEI SAÉZ” Millesimato Extra Brut DOCG, an exceptional sparkling wine from the Conegliano Valdobbiadene area, also made from the Glera grape. This prosecco has a light straw-yellow color with fine and persistent perlage. It is distinguished by very low sugar content, a delicate and fruity aroma that is intense and very captivating.

At Cantina Bernardi, tradition and respect for the local territory are emphasized, which is characteristic of the entire region. Since 1960, they have produced prosecco that fully expresses the uniqueness of the Veneto region. This brand’s prosecco is a symbol of elegance, quality, and authentic connection with nature.

Text: Foggy